Madagascar Travel Guide

A jaw-dropping, wildlife-drenched hotspot, Madagascar is one of the most interesting places on earth and home to some of the weirdest and rarest animal species in existence.

The film Madagascar may have brought the island to the big screen, but seeing is believing, and with over 70 varieties of lemurs Madagascar is more colourful than even Hollywood captured.

As well as the famed furry creatures, the island is resting place of the elephant bird – the largest to ever hop about the planet, as well as a whole host of extraordinary creatures making it one of the world's most protected conservation areas.

Japan Travel Guide

Japan is swathed in natural beauty, from the snow festivals and lavender farms of the northern isle of Hokkaido to the sun-drenched beaches and turquoise waters of the subtropical islands of Okinawa. Whether climbing volcanic Mount Fuji, wandering the pine forests of Mount Koya, taking in the springtime beauty of the sakura cherry blossoms or the spectacular maple leaves in the autumn, a journey to Japan is a wealth of unforgettable natural landscapes. In recent years, the powdery snow of Japan’s ski fields has also been attracting international visitors.

Culturally, Japan offers a unique and exciting fusion of the traditional and the modern. The speed at which new technological developments are realised in Japan is as impressive as the longevity of traditional art forms and customs. Whilst it is no longer the economic powerhouse it was for the greater part of the 20th century, Japan is still a world leader in innovative design and fashion, and continues to offer superb customer service, clean and punctual trains and meticulously prepared and presented cuisine.

Exploring the mysteries of Sicily

Sicily, the Mediterranean’s largest island, has a culture entirely of its own and harbours a sinister history. Lift the lid on Italy’s volcanic island with Lonely Planet Magazine’s guide.

Diverse Sicily: Palermo

Sicily’s indefinable qualities are apparent in the island’s food. A fantastic dish like pasta con le sarde – pasta with sardines and raisins – has its roots in the Arab invasion, with a sweet and sour taste that you will find nowhere else in Italy.
Sicily’s capital Palermo is a layer cake, each tier representing a different outside influence. Walking its streets is like travelling through time. The Cappella Palatina, or Palatine Chapel, is an extraordinary blend of Norman, Byzantine and Arab art, and a few streets away is the castle of La Zisa, built for a Norman king by Arab craftsmen. The post office is a huge, white, Neoclassical fascist temple, now a monument to Mussolini’s failed experiment to destroy the Mafia’s power and popularity. Veering off behind it in every direction is a honeycomb of tiny little streets – so narrow that it would be pointless trying to squeeze through in any vehicle larger than a three-wheeler – each with lines of washing hanging all along them.

Rome travel guide

Rome is like a moveable feast of endless courses. No matter how much you gorge yourself on its splendours, you rarely feel you’ve made it past the antipasti.

Few cities offer such variety and few visitors leave without a fervent desire to return. As the seat of the Italian government and home to the Vatican, Rome is a city with genuine capital credentials. From the remains of its imperial glory days to the Renaissance and Baroque riches of its historic centre, Rome is a glorious architectural patchwork, a living masterpiece.
But while there’s no escaping Rome’s illustrious past, modern Romans embrace the present. So do as they do and throw yourself in to the life of the city. Walk the cobbled streets between centuries-old ruins, drink too much wine and coffee, browse heritage markets and grand museums, and eat too much gelato. After all, that’s what the dolce vita (sweet life) is all about.

Decoding Italy’s menu mysteries

The search for common ground between food lovers and weight-watchers, bargain-seekers and luxury-lovers ends in the most unlikely place: Italy. The country has reached the end of the reign of culinary extremists like chef Elena Fabrizi, whose restaurant sign on Rome‘s Isola Tiberina commanded non solo primi (no first courses only) as mercilessly as any emperor’s edict at an ancient Roman bacchanal. Tourist menus may still try to convince novices that pasta, mains and dessert are essential to the Italian restaurant experience, but Italians are no longer buying the three-course mandate.

Italy’s modern meal plan

Never fear, Italy has not gone on a diet – che orrore! the horror! – only become a bit more practical over the past decade. In Italy’s urban centres, tighter budgets have made ordering ample first courses such as pasta or risotto a decadent yet sensible choice. Many modern Italian workplaces are following Milan‘s trend-setting example of reducing the traditional three-hour pausa (break) between noon and three to a more literal lunch hour (well… hour and a half). This abbreviated lunchtime is good for shopping, and bad for sobriety. Beware Milan’s stylish Quadrilatero d’Oro, where Franciacorta and espresso imbibed in rapid succession with a light pasta can induce a woozy, giddy state that make psychedelic Pucci-print halters seem like must-haves with Missoni zig-zag tuxedo pants.

Thailand: which beach is right for you?

It isn’t fair, really – there are over 200 countries around the globe and Thailand has managed to snag a disproportionate amount of the world’s top beaches.
These aren’t your average stretches of sand; you’re about to uncover perfect powder-soft dunes and dramatic limestone crags that pop straight out of the impossibly clear waters. Robinson Crusoe, eat your heart out!

Hat Phra Nang, Railay

This beauty will shock and awe. Perfect sand, limestone cliffs and caves, emerald water and colourful long-tail boats make this photographic bliss. It’s little more than a cosy nook, and tends to get crowded in high season.

Brunei Travel Guide

Thanks to sizeable deposits of oil and gas, the tiny tropical sultanate of Brunei Darussalam has one of the highest standards of living in the world. Its two non-contiguous territories, situated on the northern coast of Borneo in South-East Asia, are home to some of the region's most pristine rain forest habitats.

The country only gained independence in 1984, but has the world's oldest reigning monarchy and centuries of royal heritage. At the helm of the only remaining Malay Islamic monarchy in the world, the Sultan of Brunei comes from a family line that dates back over 600 years. The current sultan, His Majesty Sultan Haji Hassanal Bolkiah, has been on the throne for 43 years and is one of the world's richest individuals.